Foods you must try in Kathmandu
In the bustling streets of Indrachowk, food stalls and restaurants dwell in every nook and cranny. From panipuri of terai to the juju dhau of the Newari people, the streets of Kathmandu are full of these delicacies. This diversity in food is the hallmark of diverse people residing in the valley. Food is a tradition representing the very essence of different cultures of Nepal. Sometimes these traditional dishes are completely transformed as people add and delete the ingredients to suit their taste. These dishes might look familiar to you. Momos might look like the Chinese dumplings you’ve tried before or the chatamari might remind you of dosa but trust us they have their own Nepali twist to them.
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